Prabha Jajus Cullinary Academy

Herself trained by chefs from luxury hotels and other culinary experts, Prabha has the skills and experience to take on the delightful challenge of teaching to cook food from all over the world. She runs a full list of 24 courses at her Academy: Mughlai, Snacks, Chinese Thai, Mexican, Soups and Salads, Mocktails, Sizzlers, Sandwiches and Burgers, Continental, Desserts, Chaat, Breads & Puffs, Indian Sweets , Ice Creams, Chocolate, Cookies, among others. Her eclectic mix of preparations and their recipes have been carefully complied over the years, many of them sourced from their authentic origins. Her expertise lies in multi-cuisine vegetarian cooking. She is often invited by organizations and clubs to give ‘demonstrations’ for which she has earned much repute. The states of Karnataka, Maharashtra and Andhra Pradesh have played host to her many times. ... ...Less